Quality

Certified at every stage.

Every batch is produced, tested and packaged under these standards — reports available to distributors on request.

FSSAI
Food Safety and Standards Authority of IndiaMandatory licensing for food and beverage manufacturing in India — reg. no. displayed on every pack.
BIS IS 14543
Bureau of Indian StandardsThe specification governing packaged natural mineral water — covers source, treatment and packaging.
ISO 9001:2015
Quality Management SystemsInternational standard for consistent quality processes across manufacturing.
NABL
National Accreditation Board for Testing and Calibration LaboratoriesIndependent lab accreditation — used for batch testing verification.
HACCP
Hazard Analysis and Critical Control PointsA systematic approach to identifying and controlling food-safety hazards at every production stage.